Ingredients:
 | 1 Can Water Chestnuts |
| 1/4 Cup Soy Sauce |
| 1/4 Cup Sugar |
| 8 Slices of Bacon |
Prepares 16-24 appetizers
Preparation time: 20 minutes
Cook time: 30 + 5 minutes
| Marinate water chestnuts in soy sauce at least 30 minutes. |
| Roll in sugar and wrap in bacon, securing with a toothpick. |
| Bake at 400 degrees for 20 minutes or till bacon is done. |
| Drain on paper towels. |
| Before serving, return to moderate oven for 5 minutes. |
| Serve warm. |