1 Pint of whippin g cream
	1/2 Cup Sugar
	1/2 Cup cold Milk
	1 Packet of Gelatin
	1 Tsp lemon, banana or other fruit extract.

Mango-Lime Salad

	3 Firm but ripe Mangoes, peeled, cut into 1/4 inch dice.
	4 1/2 Tbs. Sugar
	3 Tbs fresh Lime Juice
	1 1/2 Tbs Dark Rum
	1 Tbs Grated Lime Peel

Salad Dressing: 30 Minutes at room temp.

	Bring cream and sugar to a boil in a medium saucepan.
	Reduce heat and simmer 5 minutes.
	Combine milk and gelatin in a small bowl, and let sit 1 minute.
	Remove cream mixture from heat, combine with milk, gelatin and fruit extract.
	Pour mixture into molds.
	Refrigerate until set.
	Unmold onto serving plates.
	Top with Mango-Lime Salad.

	Mix all ingredients in a small bowl.
	Let stand 30 minutes tossing occasionally.
	Serve chilled or at room temperature.

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