Ingredients:
 | 1 32 Oz. Pkg. Frozen Hash Browns |
| 1 4 Oz. Can Cream of Chicken Soup |
| 1 8 Oz. Container Sour Cream |
| 1 Onion, chopped |
| 1 5 Oz. Can Evaporated Milk |
| 1/4 Cup Butter, melted |
| 1 Tsp. Dried Rosemary |
| 1/2 Tsp. Salt |
| 1/4 Tsp. Pepper |
| 1 Cup Cheddar Cheese, finely shredded |
Prepares 6 Servings
Preparation time: 15 minutes
Bake time: 60 Minutes
| Stir first 9 ingredients together. |
| Spoon into sprayed baking dish. |
| Sprinkle with Cheese. |
| Bake at 350 degrees for 1 hour. |